Premium Matcha for Lattes, Smoothies & More

Bring a little matcha into your daily routine with this premium Matcha Barista. Perfect for making matcha lattes, smoothies and baked treats, it offers a beautiful balance of flavour, colour and quality.

Known for its bright, intense green colour, this matcha has distinct vegetal notes reminiscent of arugula, complemented by subtle hints of milk chocolate. Its smooth, well-rounded flavour makes it enjoyable in everything from a traditional matcha latte to your favourite recipes.

A first for our selection, this premium matcha from China impressed our expert taster, who brings over 25 years of experience in tea tasting. Grown in Guizhou province, the tea leaves are cultivated under shade, a traditional technique also used for high-quality Japanese matcha. By limiting sunlight exposure, the tea plants produce more chlorophyll, contributing to the matcha's vibrant green colour and helping reduce bitterness.

What Makes It Special:

• First harvest
• Shade-grown cultivation
• Bright, intense green colour
• Smooth vegetal flavour with subtle milk chocolate notes
• Ideal for matcha lattes, smoothies and baking

Storage & Freshness:

For the best freshness and flavour, use within six months of opening and store in the refrigerator.