Organic Espresso Virgin Hill

Organic Espresso Virgin Hill is an extra-bold, French roast espresso crafted for those who love intensity and depth. Full bodied with low acidity, a strong aroma, and a naturally sweet aftertaste, this organic espresso delivers powerful flavor in every cup. Rated 8 out of 8 on our intensity scale, it is an excellent choice for bold espresso shots and rich milk-based drinks.

The Coffee

Organic Espresso Virgin Hill is a whole bean, smoky espresso designed for coffee lovers who prefer strength and character. Bold and robust, it offers a classic French roast profile with substantial body and a commanding presence, made entirely from certified organic Arabica coffee beans.

The Roast

Roasted in small batches in the Eastern Townships of Québec, this 100 percent Arabica coffee is roasted extra dark. As a French roast, the oils are brought to the surface of the beans, creating an intense flavor, low acidity, and a powerful aroma. Organic Espresso Virgin Hill is rated 8 out of 8 on our intensity scale and represents the boldest organic espresso in our lineup. For a lighter option, explore Espresso Owl’s.

The Taste

This organic espresso delivers a smoky, full-bodied cup with notes of roasted almond and blackcurrant, followed by a sweet, lingering finish. Bold and expressive, it shines as a straight espresso and works exceptionally well as a base for lattes, cappuccinos, flat whites, and cortados.

Preparation

These organic Arabica coffee beans are best suited for traditional espresso machines and stovetop espresso makers. Due to the extra-dark French roast and surface oils, Organic Espresso Virgin Hill is not recommended for automatic espresso machines with integrated grinders.

The Source

Our organic Arabica coffee beans are responsibly and sustainably sourced from high-grade coffee producers. Organic Espresso Virgin Hill is certified organic by Ecocert Canada and certified kosher, ensuring quality, transparency, and trust at every step.